|
Absinthe Duplais is the first Swiss “Absinthe Verte” since legalisation on March 1st 2005.
Absinthe Duplais is produced with the proverbial Swiss precision and accuracy based on a French recipe from the 19th century. Only high class herbs are used for its production. It is organically dyed with herbs and needless to say contains no sugar.
The improved version’s opacity is a lusciously dark green one. A top-quality product made in the German speaking part of Switzerland which gives you value for money. Acknowledged amongst experts Duplais Verte enjoys an increase in popularity. 0,5 litres, 72% alcohol.
contains anise
|
